Sundance Saloon & Steakhouse

Casual fine dining awaits you in this two-story, tall timber restaurant overlooking Carpenter Lake and the Thoroughbred Golf Club. Serving sizzlin' steaks, ribs, fish, and chicken along with scrumptious soups and salads, your appetite will surely be satisfied. Join us for our Fish Fry on Friday night, & on Saturday nights for All-You-Can-Eat Ribs!

 

Click for the Sundance Menu (PDF)

 

Spring Hours:

Dinner Friday & Saturday: 5pm-10pm

Breakfast Saturday & Sunday: 8am-11am

 

Mother's Day Buffet

Sunday, May 12, 11am-3pm

Reservations may be made by calling (231) 894-3949

Adults: $24, Kids ages 3-11: $11, Under Age 3: $7

 

 

Salad Bar (Station) Fresh Fruit Display Smoked Salmon/cream cheese/capers/onions/egg Cheese and Crackers   Appetizers: Bacon Water Chestnuts Teriyaki Salmon Skewers Sausage Stuffed Mushrooms Caps

Main Course : Prime Rib (carved) Turkey (carved) Ham (carved) Baked Whitefish   Kids: Macaroni and Cheese Safari Nuggets Mini Corn Dogs Smiley Potatoes

Sides: Seasonal Vegetable Corn Casserole Mashed Potato/Gravy Wild Rice Pilaf Stuffing   Desserts: Strawberry Shortcake Orange Dream Cake Chocolate Cake Blueberry Crisp

 

 

 

*Sundance Steakhouse is open extended hours for special holiday dining. Please check below for upcoming events

 

 

NOTE: Restaurant and snack bar hours vary. Always check with the Front Desk (1-800-DoubleJJ) for days and hours of operation.